Beef, Bottom Sirloin, Flap Meat, High Choice or Higher Beef Its impressive tomahawk cut provides

Its impressive tomahawk cut provides a dramatic presentation

Lamb foreshanks are a flavorful and versatile cut that is often overlooked but holds tremendous culinary potential

a flavorful and tender cut prized for its rich marbling and robust taste

these medallions deliver a premium protein experience with every serving

A classic steakhouse favorite

Beef, Bottom Sirloin, Flap Meat, High Choice or Higher Beef Its impressive tomahawk cut providesThis High Choice or higher grade Bottom Sirloin Flap Meat offers a richly marbled cut known for its robust flavor and tender texture. Ideal for grilling, it delivers excellent juiciness and depth, making it a preferred choice for expert chefs seeking quality and consistency in their beef selections. Perfect for steak lovers aiming for savory, satisfying meals.