Wagyu Tomahawk Steak Snacking It can also be cubed

It can also be cubed for burnt ends when you want a smaller

It is a larger

which hit the spot at any time of day

while its versatility gives you several ways to prepare it

rich beef flavor

Wagyu Tomahawk Steak Snacking It can also be cubedThe Tomahawk is a thick cut, bone in ribeye built for maximum presentation. Heavy marbling, bold beef flavor, and a rich, tender bite make it a centerpiece cut designed to be shared. At more than two pounds, it is well suited for smoking or cooking slow to temperature, then finishing over high heat for a hard sear and flavorful crust. Let it rest before slicing and serving. Average weight: 22. 5 lbs. Family owned. Fully in control. Raised, finished,