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or brisket section of a cow
but is still juicy and has a potently 'beefy' flavour
as professional butchers
Boneless cut from the inner side of the beef hind leg
lean cut from the chuck primal which is the front leg of the animal
ハイライフポーク豚トロHylife Pork Jowl / Yakiniku sliced (4.0mm) / CANADA / Three-Cross Breeding Pork (500g) new or brisket section of a4mm Frozen, vacuumed in a plastic bag with a tray. If you like to order different weight of same product, please add to cart with the desired grams again. Product image for illustration purposes only. Actual product may vary.
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