Uruguayan Picanha (Rump Cap) - Picaña Argentinian Mate straw open environment

open environment

this elegant set brings together tradition

making it the perfect filling for cakes

But the most important ingredient

game) | Roast chicken | Vegetable casseroles | Sausage & chicken cassoulet

Uruguayan Picanha (Rump Cap) - Picaña Argentinian Mate straw open environmentPicanha is one of South America's most celebrated beef cuts and once you've cooked one, you'll understand why. This premium rump cap is the centrepiece of every great asado, prized for its thick fat cap that renders down during cooking, continuously basting the meat and delivering a richness and juiciness that's hard to replicate with any other cut. Our Uruguayan Picanha is equally at home seared over a roaring BBQ or roasted whole in the oven as a