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牛バラ 焼肉用スライス3mm アメリカ産（トウモロコシ肥育）
The taste of the meat really goes well with kizami-wasabi with soy sauce and Japanese sake
The cut has a firm texture and great bite while its rich marbling creates robust flavour too
0mm カナダ産 三元豚
Cut: Assorted Yakiniku and Steak Cuts
A5宮崎牛特上ミスジ Miyazakigyu Top Blade "MISUJI" / Air-flown Chilled / JPN (1-2pc) Weight:300g 牛バラ 焼肉用スライス3mm アメリカ産（トウモロコシ肥育）A5BMS10+12 One of the most popular rare cuts with a really small portion produced per head of cattle with just 0. 8% yield. It is rich in umami with savoury taste and can be enjoyed best as yakiniku or as steak enjoying its tenderness and melting in your mouth experience. Chilled, vacuumed in a plastic bag with a tray. Styrofoam box & ice gel pack will be provided. *3 DAYS EXPIRY IN UNPACKED AND CHILLED CONDITION TIPS FOR STORAGE: 1. All chilled items
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